San Diego Top Hat Catering Logo

Top Hat Catering

619-469-8889

 All food tables decorated with theme colored linens and decorative theme props.

 

SINGAPORE

Mandarin Pancake Station
-with scallions and vegetables, cooked on site
and served with hoisin sauce-

Pot Stickers Station
-made on site, served with hot chili oil and rice vinegar-

Orange Pepper Chicken Strips Station
-grilled on site, served on rice-

AUSTRALIA

Great Barrier Reef Shrimp Station
-succulent shrimp, grilled in butter, garlic, and herbs; with shell pasta-

Scallops Down Under
-scallops marinated in white wine, garlic, paprika;
with kiwi fruit, julienne sweet peppers, and flat bread-

Carpet-Bag Steak
-bite sized pieces of sirloin steak, frill-picked and served with oyster sauce-

BALI

Elaborate Tropical Fruit Display
-cascading among palm leaves, shells, and flowers; with coconut cream dip-

Vegetable and Shrimp Tempura Station
-dipped in tempura batter and cooked on site,
served with an Oriental dipping sauce-

Lime-Ginger Chicken Station
-boneless chicken medallions, marinated and
grilled on site, served with monkey bread-

CANADA

Central Plains Ranch Steak Station
-thinly sliced lean beef, seasoned with mustard, red pepper,
worcestershire, onions, and tomatoes;
grilled on site and served with soft rolls-

Western Canadian Smoked Salmon
-tastefully garnished and served with crackers-

Gruyere and Canadian Bacon Puffs

THAILAND

Pad Thai Pasta
-vermicelli, fresh shrimp, scallions, cilantro,
peanuts, and spicy Thai dressing; stir-fried-

Tropical Fruit Salad
-an exotic assortment of seasonal tropical fruit;
with coconut and macadamia nuts-

Bangkok Fried Shrimp
-large pacific shrimp, breaded in coconut and
served with a sweet 'n sour sauce-

CAJUN, U.S.A.

Cajun Roast Pork Loin
-coated in Cajun seasoning blend, roasted to juicy perfection,
served with crusty French rolls and spiced au jus-

Battered Catfish Nuggets and Jalapeño Hush Puppies
-served with two Cajun sauces-

Grilled Andoullie Sausage Pieces

 

AROUND THE WORLD
Price List

Prices start at $17 per person.

All Prices are Based on Disposable Table Service
and are Subject to Tax and Service Charge

For the China & Wait Staff Service Package, please add $5 to the per-person menu pricing above.

Click here to access our Event Planner Form!

Click here to download a hard copy of this menu.

Testimonials

Alan Benaroya 10/20/15
Dear Nicholas,
Where do I start? Everything about my dinner party Friday night was perfect! Thank you so much. Your staff arrived promptly at the arranged time, and they already … read more
Jeannie 09/26/15
Dear Sara,

Wow, what a show! Such professional work with joy in each action. Thank you ever so much Top Hat. I had such a good time at my own party all due to your wonderful … read more
Norman F. Hapke Jr. 09/26/15
Dear Nicholas,

Val and I want to thank you for your splendid addition to our party. Once again, you have exceeded our high expectations. The food was varied and delicious and … read more

San Diego Catering Outdoor Luncheon

Top Hat Catering
8053 Broadway
Lemon Grove, CA 91945
619-469-8889
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

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