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Top Hat Catering

619-469-8889

Continental Breakfast Menu

  • Assorted Breakfast Pastries (A Selection from Danish, Muffins, Bagels, Croissants, Coffee Cakes; Chef's Choice)
  • Butter, Jam Assortment, Cream Cheese
  • Seasonal Fresh Fruit Salad
  • Choice of Two Juices (Orange, Tomato, Grapefruit, or Apple)
  • Choice of Two Hot Beverages (Freshly Brewed Regular or Decaf Coffee, Hot Tea Assortment)
  • Plus Your Choice of Two, Three, or Four of the Following:
    • Baked Omelet (Filled with Your Choice of Cheese, Bacon, Ham, Mushrooms, Salsa, Scallions, or Vegetarian Style)
    • Fruit Filled Crepes
    • Scrambled Eggs with Toppings (Scallions, Salsa, Crumbled Bacon, Cheese and Ketchup)
    • Baked French Toast with Apples and Cinnamon (Maple Syrup)
    • Potato Skins (Filled with Your Choice of Eggs, Cheese, Crumbled Bacon, ground Sausage)
    • Sausage, Bacon, or Grilled Ham (With Cottage Fries)
    • Chili Relleño Casserole (Loaded with Jack & Cheddar Cheese, Sliced Potatoes and Mild Diced Green Chiles)
    • Blintz Soufflé
    • Waffles with Maple Syrup
    • Bagels with Smoked Salmon Spread And Cream Cheese
    • Egg Frittata With Fresh Sautéed Vegetables and Cheeses

Prices start at $8 per person

 

Fantasy Dessert Station

To include a fabulous array of rich Cakes, Tortes, and Fruit Tarts – from Cheesecake
to Chocolate Mousse to assorted French Pastries, everything Fresh and Delicious
Starts at $5 per person

 

This is a Sample Menu -- Our Chefs will work with you to help you choose from the many other choices that are available, including salads & other luncheon entrees, to complete your brunch menu. We can also do vegan, gluten-free and vegetarian options.

Pricing is based on Disposable Service
For Service on China please call for Pricing
All Prices are Subject to Tax and Service Charge

Click here to access our Event Planner Form!

Click here to download this menu in PDF format

Testimonials

Alan Benaroya 10/20/15
Dear Nicholas,
Where do I start? Everything about my dinner party Friday night was perfect! Thank you so much. Your staff arrived promptly at the arranged time, and they already … read more
Bill Kerig & Danielle Honea 09/26/15
Dear Top Hat:

You helped make our VIP/employee party a wonderful success. Your food was delicious and received many compliments. Also, your service was extremely professional … read more
Mary Pope 06/06/16
Dear Nicolas and Sara,

Thank you so very much for taking care of my Dad's memorial reception. You two are truly caring, professional individuals. Everything was perfect. … read more

San Diego Catering Outdoor Luncheon

Top Hat Catering
8053 Broadway
Lemon Grove, CA 91945
619-469-8889
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

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